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Soye seeds/Dil seeds

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*Reduce skin wrinkles.

* Prevent skin Aging.

* Support digestion.

* Improve Bone health.

₨ 450 – ₨ 2,250

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Weight	100gm , 250gm , 500gm

Description

Dill seeds/soye seeds are rich in Antioxidants and fiber, both of which are essential for heart health. Antioxidants help to reduce Inflammation and prevent the damage of cells that can lead to heart disease. Fiber helps to lower Chesterol levels and reduce the risk of heart disease.

Soya seeds (soybeans) are a nutrient-rich source of protein, healthy fats, and isoflavones, which may support heart health, reduce menopause symptoms, and provide antioxidant benefits. Dill seeds, on the other hand, are known for their digestive aid properties, anti-inflammatory effects, and antimicrobial qualities. Both seeds can enhance overall health and wellness, making them valuable additions to a balanced diet.

USES & BENEFITS

1.Digestive Aid:

Soye seeds/Dill seeds May help alleviate indigestion and bloating.

2.Anti-inflammatory Properties:

Can help reduce inflammation in the body.

3.Rich in Antioxidants:

Protects cells from damage and supports overall health.

4.Antimicrobial Effects:

May help fight off certain bacterial infection.

5.Hormonal Balance:

Traditionally used to support menstrual health and ease symptoms.

Incorporating these seeds into your diet can contribute to overall health, but it’s always best to consult with a healthcare provider for personalized advice.

seeds Archives – Muhammadi Dawakhana

NOTE:

We provide this information for educational purposes only. The Food and Drug Administration has not evaluated this information. We do not intend this information to diagnose, treat, cure, or prevent any disease.